Devil's Head Resort
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Dining

Dantes Restaurant - currently open for breakfast only
Located slope-side in the main lodge, Dantes is a family restaurant where fresh grilled entrees are cooked under the "cooper hood".  Dantes serves an elaborate breakfast menu featuring fresh fruit, egg dishes, pancakes, French toast, sausage, bacon, hash-browns, along with made-to-order omelets. 
Dantes is open daily for breakfast, serving lunch and dinner on weekends and holidays. 

 Dantes Breakfast Menu

Cornucopia Restaurant - currently open for dinner
The Cornucopia is our most exquisite dining restaurant, located in the heart of the main complex.  Open daily for dinner from 6:00pm to 10:00pm, the Cornucopia serves a gourmet menu with a balance of steak, fish and poultry entrees.  Dinner reservation are recommended. 

 Cornucopia Menu

Devil's Den - open daily year around 
The Devil's Den is a "comfortable sports bar" located in the Main Lodge offering a full bar, variety beers and sandwiches options. 

Golf Starter Building - open daily summer only 
The Golf Starter Building serves fresh off the grill, chicken breast sandwiches, burgers, and brats.  Also, serving fresh deli sandwiches, variety of chips and beverages. 

 

Dining
2007 Ski Enterprise Corp. of Wisconsin S. 6330 Bluff Road, Merrimac, WI 53561 800-472-6670
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